Lunch & Dinner

herbed cucumber yogurt, shaved onions, warm za’atar house pita

$16

add shawarma spiced short rib or local farm crudite $5

spicy romesco sauce, cucumber yogurt, toasted almond

$15

warm fontina bechamel, house made tortilla chips

$14

spring onion aioli, togarashi, soft cooked egg

$14

fig chutney, maplebrook burrata, crostini

$19

ginger-soy marinade, meyer lemon ponzu, daikon

$18

truffle dijon aioli, pea mirepoix, capers, house chips

$25

pickled thai chile, cucumber, kewpie, tempura bits

$18

yuzu kosho aioli, green onion, smoked trout roe

$17

black truffle relish, miso caramel, fried garlic, truffle froth

$22

little gem romaine, parmigiano-reggiano, anchovy, croutons

$17

mixed greens, avocado, blue cheese, parmigiano-reggiano, green & red onions, bacon, chickpeas, tomatoes, sweet & spicy dressing

$25

grilled hoisin-glazed chicken breast, mandarin oranges, crispy wontons, almonds, ginger sesame dressing

$26

wood-grilled big eye tuna steak, haricot verts, hard-cooked egg, kalamata olives, cherry tomatoes, roasted potatoes, white balsamic vinaigrette

$29

fior di latte, pomodoro basil sauce, sicilian oregano, basil oil

$22

pepperoni, housemade sausage, mushrooms, fior di latte, pomodoro sauce

$25

creamy tomato vodka sauce, red onion, red bell pepper, pancetta, basil, fior di latte

$22

maitake, brown beech, shiitake, oyster, provolone béchamel, rosemary

$23

housemade ranch

$2

almond-pistachio pesto, red pepper, asparagus, tomato confit, parmigiano-reggiano

$24

creamy tomato sauce, parmigiano-reggiano

$25

braised short rib ragu, balsamic onions, parmigiano-reggiano

$27

spring asparagus, parmigiano-reggiano, summer truffle

$27

smoked tomato pomodoro, fresh mozzarella, penne, parmigiano-reggiano

$32

coconut tomato broth, roasted fennel

$34

smoked rotisserie chicken jus, chimichurri sauce, fines herbes

$32

bianca steak butter, potato purée, umami jus

$56

bianca steak butter, potato purée, umami jus

$58

parmigiano-reggiano

$12

apple mostarda, bacon, pecorino

$14

gruyère, roasted garlic-truffle aioli, toasted house ciabatta, au jus **Best Sandwich of 2021, Restaurant Hospitality Magazine**

$19

seared rare, togarashi crust, avocado, sweet soy, house brioche

$26

chuck & wagyu blend, american cheese, dashi pickles, red onion, special sauce

$24

make it a double burger! $34

chianti, rosso vermouth, lemon, combier, elder flower

$16

hendricks gin, lemon, cucumber, soda

$16

titos vodka, mint, lime

$16

planteray rum, strawberry, lime

$16

pisco, citrus, egg white

$16

tequila or mezcal, combier, agave, lime

$16

tequila & mezcal, ginger, cassis, lime

$16

spicy

plymouth gin, aperol, dry vermouth, lemon

$16

michter’s rye bourbon, punt e mes, orange, salt

$16

$15

brut rosé crémant d’alsace

$18

brut premier cru champagne

$34

rias biaxas albariño

$15

‘massovivo’ vermentino

$17

‘diabas’ mosel riesling

$19

sancerre sauvignon blanc

$21

sonoma chardonnay

$16

‘les charmes’ burgundy chardonnay

$16

ventoux, provence rosé

$15

santa barbara county pinot noir

$18

‘remole’ toscana rosso

$15

‘mon poulet’ central coast cabernet sav

$18

junmai ginjo 'green ridge'

by the glass $16

300ml bottle $30

house lager 16oz

5.2% $10

'white' belgian style wheat 16oz

5.2% $10

16oz

6.2% $16

please inquire

$12

original 16oz

$12

lager 12oz

$7

lager 12oz

$7

'green state light' pilsner 16oz

$10

‘red rice’ strong ale 12oz

$14

lager 12oz

$8

yuzu ginger cider 12oz

$8

stout 14.9oz

$10

lager 15oz

$8

non-alcoholic kolsch

12oz $7

‘freewave’ non-alcoholic ipa

12oz $7

‘phony negroni’ non-alcoholic cocktail

$12

hibiscus, lemon

$10

strawberry, shiso, lemon

$10

pineapple, shiso, lemon

$8

$8

$8